London’s Culinary Era
2024 has been an impressive year for London's culinary world, with exciting openings, viral innovations and 2+ hour lines of hungry foodies. Here is our rundown of the 5 best restaurants of 2024…
1. The Ledbury,
With Notting Hill fast becoming THE hub for foodies, The Ledbury has recently joined Clare Smyth’s restaurant, Core, in the neighbourhood's three Michelin star club. Known for its sophisticated yet approachable atmosphere, The Ledbury offers a modern take on European cuisine, masterfully curated by renowned chef Brett Graham. Known for his relationship with suppliers, Brett’s seasonal, ingredient-driven menu reflects a commitment to sourcing only the finest local produce and artisanal ingredients, presenting dishes with incredible attention to detail and innovative food combinations. Head here for an effortlessly chic fine-dining experience.
2. Broken Eggs
Based in Fitzrovia and owned by brother-sister duo Gabriel and Marta, Broken Eggs celebrates their Spanish heritage and shared love for bringing people together over homemade food, with the Basque’s most iconic dish - the tortilla. Perfecting their techniques to create the very best tortillas, using fresh ingredients and bold flavours, Broken Eggs will transport you to the Mediterranean, and more precisely, to their Grandmother’s kitchen table. Enjoy high-quality, authentic, comfort foods in a relaxed and welcoming setting in, our opinion, one of London’s most underrated spots of 2024.
3 .Dorian, Notting Hill
If you’re a London-based foodie, you’ve most likely heard of Dorian. A self proclaimed ‘rowdy local bistro’, the Michelin-star menu is as fun and energetic as the restaurant’s vibe. Crowd-pleasing, creative dishes showcase their unmatched understanding of flavour and texture, while the warm, laid-back service is the epicentre of their success. Our top tip? Take ordering advice from the waiters - you won’t regret it.
4.The Devonshire
A newly-restored Soho pub that houses an in-house butcher, bakery and according to most, the World’s best Guinness, The Devonshire is a must-visit this Autumn. The wood-panelled interiors honour its history, while the atmosphere is everything you’d expect, and hope for, from a classic London pub. Start your evening on the ground floor for an Ed Sheeran-approved pint, before making your way to the slightly more refined, but just as relaxed, restaurant. The Grill Room serves up high-quality, pub classics, carefully prepared by the in-house butcher, amongst chefs who are changing the game in pub dining. Head here for your next Sunday lunch, it won’t disappoint!
5.Gaia, Mayfair
Gaia brings the Med to Mayfair, with authentic Greek dishes that have a serious luxury spin. The restaurant combines traditional Greek flavours with modern culinary techniques in a menu that showcases the finest seasonal ingredients and standout offerings. The prawns are said to be hall-of-fame-worthy, its signature lamb dish is slow-cooked to perfection and the astakomakaronada has a ‘star of the show’ reputation. Inspired by Greece’s coastal regions, Gaia’s design features airy, sophisticated interiors and an inviting open-kitchen concept, allowing diners to immerse themselves fully in the culinary experience. With its exceptional service, vibrant flavours, and a wine list spotlighting the best of Mediterranean vineyards, Gaia offers a refined taste of Greece in the heart of London - perfect for any special occasion.